Rise in listeriosis infections in humans, campylobacteriosis cases stabilising, decrease in salmonellosis cases: new ECDC/EFSA joint report
The EFSA-ECDC report, ‘European Union Summary Report on Trends and Sources of Zoonoses, Zoonotic Agents and Food-borne Outbreaks in 2013’, released today covers 16 zoonoses and foodborne outbreaks.
Salmonella and Campylobacter show significant levels of resistance to common antimicrobials in humans and animals
Treatment options for some of the most common food-borne infections are decreasing, as types of bacteria (called ‘isolates’) continue to show resistance to antimicrobial drugs.
Campylobacter decreases slightly, Salmonella down, Listeria up – EFSA and ECDC say
Human cases of campylobacteriosis decreased slightly in 2012 for the first time in five years, but campylobacteriosis remains the most commonly reported zoonotic disease and it is premature to suggest that this is the beginning of a downward trend.
Joint EFSA and ECDC report: resistant bacteria remain an important issue that can affect humans through animals and food.
The third joint EFSA and ECDC report on antimicrobial resistance in zoonotic bacteria affecting humans, animals and foods shows the continued presence of resistance to a range of antimicrobials in Salmonella and Campylobacter, the main bacteria causing food-borne infections in the European Union (EU).
EFSA and ECDC zoonoses report: Salmonella in humans continues to decrease, Campylobacter increasingArchived
The European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC) have published their annual report on zoonoses and food-borne outbreaks in the European Union for 2010.
Annual epidemiological report 2011 [2009 data]
Reporting on 2009 surveillance data and 2010 epidemic intelligence data
- Antimicrobial resistance
- Avian influenza virus
- Food- and waterborne diseases
- Healthcare-associated infections
- HIV infection
- Influenza in humans, avian origin
- Influenza in humans, seasonal
- Respiratory diseases
- Sexually transmitted infections
- Vaccine preventable diseases
- Viral hepatitis
European Food- and Waterborne Diseases and Zoonoses Network (FWD-Net)
The FWD-Net network advises ECDC and contributes to strengthening surveillance and prevention of 21 food- and waterborne diseases and zoonoses in the EU/EEA, in close collaboration with EFSA, WHO and global public health partners. Activities include microbiology capacity building, EQA schemes and harmonization of laboratory-based surveillance.
European Legionnaires’ Disease Surveillance Network (ELDSNet)
The ELDSNet carries out surveillance of Legionnaires' disease in the EU/EEA and supports microbiology capacity building, in close collaboration with WHO and global public health partners.
European Creutzfeldt-Jakob Disease Surveillance Network (EuroCJD)
The network provides advanced diagnostic services for those Member States that lack diagnostic capability for transmissible encephalopathies and carries out surveillance of variant Creutzfeldt Jakob disease (vCJD) in the EU/EEA.