Food-borne infections: Study of outbreaks - The key to the source [Lebensmittelbedingte infektionen: Untersuchung von Ausbrüchen - der Schlüssel zur Quelle]
Zoonotic infections in Europe: trends and figures - a summary of the EFSA-ECDC annual report.
Denny, J., Boelaert, F., Borck, B., Heuer, O.E., Ammon, A., Makela, P.
Integrated data collection on zoonoses in the European Union, from animals to humans, and the analyses of the data
Ammon, A., Makela, P.
Zoonoses in Europe: Distribution and trends - the EFSA - ECDC Community Summary Report 2008
Lahuerta, A., Helwigh, B., Makela, P.
Surveillance of six priority food- and waterborne diseases in the EU/EEA
European Union Summary Report on Trends and Sources of Zoonoses, Zoonotic Agents and Food-borne Outbreaks in 2013
The report presents the results of the zoonoses monitoring activities carried out in 2013 in 32 European countries:eg 28 Member States (MS) and four non-Member States (non-MS) European Free Trade Association (EFTA) countries.
Surveillance of seven priority food- and waterborne diseases in the EU/EEA 2010-2012
This surveillance report on seven priority food- and waterborne diseases is the second dedicated epidemiological report offering detailed analyses of these diseases in the EU/EEA for the years 2010 to 2012.