Salmonellosis - Annual Epidemiological Report for 2015

Surveillance report

30 Apr 2018

Publication series: Annual Epidemiological Report

Time period covered: This report is based on data for 2015 retrieved from The European Surveillance System (TESSy) on 15 November 2016.

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Salmonellosis is the second most commonly reported gastrointestinal infection and an important cause of foodborne outbreaks in the EU/EEA. In 2015, 95 595 laboratory-confirmed cases were reported; the EU/EEA notification rate was 22.9 cases per 100 000 population.