Salmonellosis - Annual Epidemiological Report for 2021
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Salmonellosis is the second most commonly reported gastrointestinal infection in the EU/EEA, and an important cause of food-borne outbreaks. In 2021, 60 494 laboratory-confirmed cases of salmonellosis were reported, out of which 73 were fatal. The EU/EEA notification rate for salmonellosis was 16.6 cases per 100 000 population.
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Salmonellosis - Annual Epidemiological Report for 2021
- EN - [PDF-1.54 MB]
