Shiga toxin/verotoxin-producing Escherichia coli in humans, food and animals in the EU/EEA, with special reference to the German outbreak strain STEC O104
This joint report, produced by the European Centre for Disease Prevention and Control (ECDC) and the European Food Safety Authority (EFSA), aims to give a short summary of reported Shiga toxin/verotoxin-producing Escherichia coli (STEC/VTEC) prevalence and incidence in humans, food and animals. A special reference is given to the strain STEC O104:H4, which has been isolated as the causative agent for the large outbreak of haemolytic uremic syndrome (HUS) reported in Germany in 2011. The publication focuses on cases reported in EU/EEA countries through the existing surveillance and monitoring systems of ECDC and EFSA and the comparison of characteristics of strains from earlier reported isolates/cases with the German outbreak strain.
Training needs assessment for EU/EEA countries: Assessment methodology and 2015 survey
This report presents the approach taken by ECDC in order to define the most appropriate methodology for an EU/EEA-wide workforce capacity and training needs assessment (TRNA) in the field of communicable disease prevention and control, and the results of the TRNA survey 2015.Read more
ECDC, EFSA and EMA Joint Scientiﬁc Opinion on a list of outcome indicators as regards surveillance of antimicrobial resistance and antimicrobial consumption in humans and food-producing animals
ECDC, EFSA and EMA have jointly established a list of harmonised outcome indicators to assist EU Member States in assessing their progress in reducing the use of antimicrobials and antimicrobial resistance (AMR) in both humans and food-producing animals.Read more